Caribbean Food Crops Society
Contenu
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Identifiant
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BUACO240320
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Nom
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Caribbean Food Crops Society
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Autre forme du nom
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français
CFCS
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Date de création
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1963
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1963
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Pays ou territoire
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PR
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Sources
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fra
https://www.oclc.org/en/worldcat.html
Ressources liées
Contenus avec " Organisateur : Caribbean Food Crops Society "
Titre |
Classe |
52e congrès annuel de la Société caribéenne des plantes alimentaires / 52nd annual meeting of the Caribbean food crops society (CFCS), du 10 au 16 juillet 2016 |
Collection
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A germination bioassay was developed to screen for potential phytotoxicity of soil amendment products from organic waste recycling. In phase 1, nine soil amendment products were applied as mulches on 3- to 5-week-old tomato seedlings. Using lettuce as the test species, a laboratory germination test was developed in phase 2 with aqueous extracts from a non-phytotoxic and a phytotoxic product identified in phase 1. Diluted extracts were applied to lettuce seeds sown on filter paper in petri-dishes and germination was monitored for 5 days, confirming the results from phase 1. In phase 3, the bioassay developed in phase 2 was used to test three previously untested local products and one imported product. Results obtained in phase 3 were confirmed using the mulch test. Hence, the germination bioassay can be a useful tool for quality control in the production of soil amendment products from organic waste recycling. |
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A preliminary study into the effect of Celmanax on milk composition of Dairy Cows. |
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Agroecological transition and territorial governance : the strength of Words. Some insight from a guadeloupian perspective |
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Applying C-13 techniques in exploring the carbon sequestration potential of limed acid soils fromt Trinidad. |
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Biological Resource Center of Tropical Plants: a tool for Research and Agriculture in the Caribbean |
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Breeding to develop a purple sweetpotato for the Virgin Islands |
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Evaluating the effect of vesticular-arbuscular mycorrhizae on tomato plantgrowth and production |
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Evaluation of banana and plantain (Musa spp.) accessions tolerant to black sigatoka disease in Dominica, Guyana, St-Lucia and St-Vincent and the Grenadines |
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Fertigating lettuce (Lactuca sativa L..) using compost tea |
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Gouvernance territoriale : quels types d'innovations pour mettre en place la transition agroécologique ? Cas d'étude en Amerique Latine, Caraïbes |
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Greenhouse evaluation of sagassum seaweed as a potting medium for vegetables |
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How marker-assisted breeding of Musa balbisiana genitors devoid of infections endogenous banana streak virus sequences contributes to pesticides-free agro ecological babana farming systems |
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How to foster mycorrhiza ? From brakes to levers. |
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Implementing cropping systems to improve sustainable agriculture in the tropics and subtropics |
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L'intégration animale et végétale comme facteur favorisant les performances des systèmes polyculture élevage |
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Longevity, an adaptation trait of creole goats to tropical climate |
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Methodology of participatory plant breeding (PPB) in Cuba |
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Mitigation priorities in the agricultural sector of some caribbean nations |
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Mulching effects of fresh Sargassum Seaweed on soil properties and plant growth |
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Opération et plate-forme de transfert de technologie en proximité : outils clés pour stimuler un developpement local. |
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Potential for use of Sargasum Mulch in Sweet Potato production |
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Preliminary assessment of local cassava varieties for tolerance to water stress conditions in Trinidad and Tobago. |
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Research framework for the development of Creole pig's niche market in Martinique : a holistic approach |
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Synthese des 2 jours d'exposés |
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